Thai Chicken Salad (Cooking with Carolyn)

10 Sep 2009 at 7:00pm

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Simple Chicken Salad Recipe

chicken-salad-recipe: Simple Chicken Salad Recipe chicken salad is a simple, yet delicious meal that you can prepare ahead of time and keep in the refrigerator for up to a week. You may serve it alone on a slice of lettuce, or create a delicious, deli style sandwich as detailed below.

You will need one half pound of chicken breast per person, your favorite barbecue sauce, salt, pepper, mayonnaise, several stalks of celery, a half of a small onion, lettuce, tomato, sliced mozzarella, pickles, and your favorite bread.

Place each chicken breast side by side in a large pan and cover all of the chicken with your choice of barbecue sauce. Bake, uncovered, in a 350 degree over for 1 .5 to 2 hours, or until the chicken is well cooked. You may want to use a kitchen thermometer to see if the chicken has reached the proper temperature as shown on the actual thermometer.

Allow chicken to cool, then carefully cut it into tiny, bite-sized pieces. Place chicken pieces in a large bowl and add mayonnaise, cup at a time, until you reach the desired consistency. The chicken should stick together but not be really dry. Dice a few stalks of celery and half of a small onion and mix into the chicken salad. Salt and pepper to taste. Your chicken salad is complete!

To make a deli style chicken salad sandwich, toast two slices of bread per person. On one slice of bread, place a slice or two of mozzarella, a piece of lettuce, and a slice of tomato. Generously cover with chicken salad. Place second piece of bread on top. Serve on a cute plate with a side of pickles. Add potato chips if desired.

By Amanda Furbeck - Wife and Mom, Writer, Pianist, Stylist, and Christian.

I'm looking for a Chicken Salad Recipe the one you find in stores?
I am looking for a simple chicken salad recipe the one you can put in sandwich or crackers. Without raisins or anything. Just simple Also what's in a simple basic chicken recipe?

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